Butterfly BL-4.5L
バタフライ ブルーライン ワイドステンレススチール圧力鍋 ユーザーマニュアル
Model: BL-4.5L | Brand: Butterfly
導入
This manual provides essential information for the safe and efficient operation, maintenance, and care of your Butterfly Blue Line Wider Stainless Steel Pressure Pan-Pressure Cooker. Please read all instructions carefully before first use and retain this manual for future reference.
The Butterfly Blue Line Pressure Cooker is designed for modern kitchens, featuring a durable stainless steel construction with an Aluminum Thermal Base (ATB) for efficient heat distribution. It includes essential safety features such as a Gasket Release Vent (GRV) and a safety valve, along with ergonomically designed handles for comfortable use.
安全情報
火災、感電、および/または人への傷害のリスクを軽減するために、電気製品を使用するときは常に基本的な安全上の注意事項に従ってください。
- Do not fill the pressure cooker more than two-thirds full with food, and no more than half full for foods that expand, such as rice or dried vegetables.
- 熱を加える前に、蓋がきちんと閉まってロックされていることを確認してください。
- Never force the lid open. Wait until all pressure has been released before attempting to open the cooker.
- Always check the gasket, safety valve, and vent tube for blockages or damage before each use.
- Use caution when moving the pressure cooker containing hot liquids.
- 圧力を解放しているときは、手や顔を蒸気口から遠ざけてください。
- 圧力鍋を油で揚げるときに使用しないでください。
- お子様の手の届かない場所に保管してください。
コンポーネント
Familiarize yourself with the parts of your Butterfly Pressure Cooker:
- 炊飯器本体: The main pot, made of premium quality stainless steel with an Aluminum Thermal Base (ATB).
- 蓋: Stainless steel lid with an inner or outer lid closure mechanism.
- メインハンドル: Ergonomically designed handle on the cooker body.
- 補助ハンドル: Smaller handle on the opposite side for easier lifting and pouring.
- Pressure Regulator/Weight Valve: Regulates the pressure inside the cooker.
- 安全弁: A secondary safety device that releases pressure if the main vent is blocked.
- ガスケット: Rubber sealing ring that fits inside the lid to create a pressure-tight seal.
- Gasket Release Vent (GRV): A safety feature designed to release pressure if the gasket is displaced.

Image: The Butterfly Blue Line Pressure Cooker with its lid securely closed, showcasing its stainless steel finish and black handles.

Image: The Butterfly Blue Line Pressure Cooker with its lid open, revealing the interior of the stainless steel pot and the blue gasket on the lid.
セットアップと初回使用
- 開梱: すべての梱包材を慎重に取り除き、圧力鍋に損傷がないか検査します。
- 初期クリーニング: Before first use, wash the cooker body, lid, and gasket with warm soapy water. Rinse thoroughly and dry completely.
- ガスケットの取り付け: Ensure the rubber gasket is properly seated in the lid's groove.
- 安全チェック: Verify that the vent tube and safety valve are clear of any obstructions.
- テスト実行(オプションだが推奨): For the first use, add 2-3 cups of water to the cooker. Close the lid securely and place it on the stove over medium heat. Allow pressure to build and the pressure regulator to whistle once or twice. Then, turn off the heat and allow pressure to release naturally. This helps to ensure all components are functioning correctly.
操作手順
Cooking with your Pressure Cooker
- 材料を追加します: Place your ingredients and the required amount of liquid into the pressure cooker. Do not exceed the maximum fill lines (2/3 full for most foods, 1/2 full for expanding foods).
- 蓋を閉めます: Align the lid with the cooker body and close it securely according to the specific inner or outer lid mechanism. Ensure the handles are properly aligned and locked.
- 熱を加える: Place the pressure cooker on a suitable heat source (gas, electric, induction). Use high heat until pressure builds up.
- 圧力の上昇: Steam will begin to escape from the vent tube. Once a steady stream of steam is released, place the pressure regulator (weight valve) onto the vent tube. The regulator will begin to whistle or jiggle, indicating that full pressure has been reached.
- 熱を下げる: Once full pressure is reached, reduce the heat to the lowest setting that maintains the pressure regulator's steady whistle or jiggle.
- 調理時間: レシピの推奨時間に従って調理してください。
- 解放圧力: There are two common methods for releasing圧力:
- 自然放出: Turn off the heat and allow the pressure to dissipate naturally. This is suitable for foods that benefit from continued cooking, such as stews and grains. The pressure indicator will drop, or the regulator will stop whistling, indicating pressure is released.
- クイックリリース(特定の食品のみ): Carefully move the pressure cooker to the sink and run cold water over the lid (avoiding the vent tube) until pressure is released. Alternatively, carefully lift the pressure regulator with a utensil to release steam. Use extreme caution as hot steam will escape rapidly.
- 蓋を開けます: Once all pressure has been released, carefully open the lid away from your face to avoid residual steam.

Image: A chart illustrating different pressure cooker capacities (1.5, 3, 5, 7 liters) and their ideal suitability for different family sizes (1-2, 3-4, 5-7, 7-10 members respectively).
メンテナンスと清掃
適切なメンテナンスを行うことで、圧力鍋の寿命が長くなり、安全に操作できるようになります。
- 毎日の清掃: After each use, wash the cooker body and lid with warm soapy water. For stubborn food residues, soak the cooker before cleaning.
- ガスケットのケア: Remove the gasket from the lid after each use and wash it separately. Allow it to dry completely before re-inserting or storing. Replace the gasket annually or if it shows signs of cracking, hardening, or stretching.
- Vent Tube and Safety Valve: Regularly check the vent tube and safety valve for any food particles or blockages. Use a small brush or wire to clear them if necessary.
- 食器洗い機対応: The pressure cooker is dishwasher safe, but hand washing is recommended for best results and to prolong the life of the gasket.
- ストレージ: Store the pressure cooker with the lid inverted on the body to allow air circulation and prevent the gasket from sticking or developing odors.
トラブルシューティング
| 問題 | 考えられる原因 | 解決 |
|---|---|---|
| 圧力が蓄積されない。 | Lid not properly closed; Gasket worn or improperly seated; Vent tube or safety valve blocked; Insufficient liquid. | Ensure lid is locked; Re-seat or replace gasket; Clear blockages; Add more liquid. |
| 蓋から蒸気が漏れています。 | Gasket dirty, worn, or improperly seated; Lid not closed correctly; Rim of cooker dirty. | Clean or replace gasket; Re-close lid; Clean cooker rim. |
| Food sticking to bottom. | 液体が少なすぎる。加熱が強すぎる。 | Add more liquid; Reduce heat once pressure is reached. |
| 調理後に蓋が開けにくい。 | 圧力が完全に解放されていません。 | Ensure all pressure is released before attempting to open. Do not force. |
仕様
- ブランド: 蝶
- モデル: BL-4.5L
- 容量: 4.5リットル
- 材料: ステンレス鋼
- 色: 銀
- 仕上げタイプ: ステンレス鋼
- 特集: 手動操作
- 商品の重量: 6ポンド(約2.72kg)
- 制御方法: Touch (referring to manual interaction)
- コントローラタイプ: ハンドコントロール
- 動作モード: マニュアル
- 食器洗い機対応: はい
- 閉鎖タイプ: 内蓋、外蓋
- 製品寸法: 12 x 12 x 12インチ(約30.48 x 30.48 x 30.48 cm)
- メーカー: ガンジー - 家電製品
- 発売日: 21年2012月XNUMX日

Image: A diagram illustrating the approximate height of the pressure cooker, measured at 17 inches (43 cm) from the top of the lid to the bottom of the pot.
保証とサポート
For warranty information and customer support, please refer to the warranty card included with your purchase or contact Butterfly customer service directly. Keep your purchase receipt as proof of purchase for any warranty claims.
Regularly check the manufacturer's official website for updated product information, FAQs, and service center locations.